S. Su Et Al. , "Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers," FN 2017 : 19th International Conference on Food Nanotechnology , Madrid, Spain, 2017
Su, S. Et Al. 2017. Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers. FN 2017 : 19th International Conference on Food Nanotechnology , (Madrid, Spain).
Su, S., Ozbek, B., Şahin, Y. M., Yücel, S., Kazan, D., Oktar, F. N., ... Ekren, N.(2017). Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers . FN 2017 : 19th International Conference on Food Nanotechnology, Madrid, Spain
Su, Sena Et Al. "Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers," FN 2017 : 19th International Conference on Food Nanotechnology, Madrid, Spain, 2017
Su, Sena Et Al. "Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers." FN 2017 : 19th International Conference on Food Nanotechnology , Madrid, Spain, 2017
Su, S. Et Al. (2017) . "Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers." FN 2017 : 19th International Conference on Food Nanotechnology , Madrid, Spain.
@conferencepaper{conferencepaper, author={Sena Su Et Al. }, title={Process Optimization of Electrospun Fish Sarcoplasmic Protein BasedNanofibers}, congress name={FN 2017 : 19th International Conference on Food Nanotechnology}, city={Madrid}, country={Spain}, year={2017}}