DOYMAZ, İ. And KIPÇAK, A. S. 2018. Experimental Study of Mass Transfer Coefficient during Infrared Drying of Pear Slices. 4th Conference on Advances in Mechanical Engineering (ICAME) , (İstanbul, Turkey), 584-591.

DOYMAZ, İ., & KIPÇAK, A. S., (2018). Experimental Study of Mass Transfer Coefficient during Infrared Drying of Pear Slices . 4th Conference on Advances in Mechanical Engineering (ICAME) (pp.584-591). İstanbul, Turkey

DOYMAZ, İbrahim, And Azmi Seyhun KIPÇAK. "Experimental Study of Mass Transfer Coefficient during Infrared Drying of Pear Slices," 4th Conference on Advances in Mechanical Engineering (ICAME), İstanbul, Turkey, 2018

DOYMAZ, İbrahim And KIPÇAK, Azmi S. . "Experimental Study of Mass Transfer Coefficient during Infrared Drying of Pear Slices." 4th Conference on Advances in Mechanical Engineering (ICAME) , İstanbul, Turkey, pp.584-591, 2018

DOYMAZ, İ. And KIPÇAK, A. S. (2018) . "Experimental Study of Mass Transfer Coefficient during Infrared Drying of Pear Slices." 4th Conference on Advances in Mechanical Engineering (ICAME) , İstanbul, Turkey, pp.584-591.

@conferencepaper{conferencepaper, author={İbrahim DOYMAZ And author={Azmi Seyhun KIPÇAK}, title={Experimental Study of Mass Transfer Coefficient during Infrared Drying of Pear Slices}, congress name={4th Conference on Advances in Mechanical Engineering (ICAME)}, city={İstanbul}, country={Turkey}, year={2018}, pages={584-591} }