Atıf Formatları
Debittering of corn gluten hydrolysate: Kinetics of hydrophobic peptide adsorption
  • IEEE
  • ACM
  • APA
  • Chicago
  • MLA
  • Harvard
  • BibTeX

D. Kılıç Apar Et Al. , "Debittering of corn gluten hydrolysate: Kinetics of hydrophobic peptide adsorption," 21st Internatıonal Congress Of Chemical and Process Engineerıng , Praha, Czech Republic, pp.185, 2014

Kılıç Apar, D. Et Al. 2014. Debittering of corn gluten hydrolysate: Kinetics of hydrophobic peptide adsorption. 21st Internatıonal Congress Of Chemical and Process Engineerıng , (Praha, Czech Republic), 185.

Kılıç Apar, D., Demirhan, E., & Özbek, B., (2014). Debittering of corn gluten hydrolysate: Kinetics of hydrophobic peptide adsorption . 21st Internatıonal Congress Of Chemical and Process Engineerıng (pp.185). Praha, Czech Republic

Kılıç Apar, Dilek, Elçin Demirhan, And Belma Özbek. "Debittering of corn gluten hydrolysate: Kinetics of hydrophobic peptide adsorption," 21st Internatıonal Congress Of Chemical and Process Engineerıng, Praha, Czech Republic, 2014

Kılıç Apar, Dilek K. Et Al. "Debittering of corn gluten hydrolysate: Kinetics of hydrophobic peptide adsorption." 21st Internatıonal Congress Of Chemical and Process Engineerıng , Praha, Czech Republic, pp.185, 2014

Kılıç Apar, D. Demirhan, E. And Özbek, B. (2014) . "Debittering of corn gluten hydrolysate: Kinetics of hydrophobic peptide adsorption." 21st Internatıonal Congress Of Chemical and Process Engineerıng , Praha, Czech Republic, p.185.

@conferencepaper{conferencepaper, author={Dilek Kılıç Apar Et Al. }, title={Debittering of corn gluten hydrolysate: Kinetics of hydrophobic peptide adsorption}, congress name={21st Internatıonal Congress Of Chemical and Process Engineerıng}, city={Praha}, country={Czech Republic}, year={2014}, pages={185} }