Atıf Formatları
The Characterization and Rheological Properties of Pectin Extracted from Turkish Quince
  • IEEE
  • ACM
  • APA
  • Chicago
  • MLA
  • Harvard
  • BibTeX

A. KARADAĞ, "The Characterization and Rheological Properties of Pectin Extracted from Turkish Quince," 3rd International Conference on Advanced on Engineering Technologies , 2019

KARADAĞ, A. 2019. The Characterization and Rheological Properties of Pectin Extracted from Turkish Quince. 3rd International Conference on Advanced on Engineering Technologies .

KARADAĞ, A., (2019). The Characterization and Rheological Properties of Pectin Extracted from Turkish Quince . 3rd International Conference on Advanced on Engineering Technologies

KARADAĞ, Ayşe. "The Characterization and Rheological Properties of Pectin Extracted from Turkish Quince," 3rd International Conference on Advanced on Engineering Technologies, 2019

KARADAĞ, Ayşe. "The Characterization and Rheological Properties of Pectin Extracted from Turkish Quince." 3rd International Conference on Advanced on Engineering Technologies , 2019

KARADAĞ, A. (2019) . "The Characterization and Rheological Properties of Pectin Extracted from Turkish Quince." 3rd International Conference on Advanced on Engineering Technologies .

@conferencepaper{conferencepaper, author={Ayşe KARADAĞ}, title={The Characterization and Rheological Properties of Pectin Extracted from Turkish Quince}, congress name={3rd International Conference on Advanced on Engineering Technologies}, city={}, country={}, year={2019}}