BEKİROĞLU, H. Et Al. 2018. Characterization of proteins in gastrocnemius muscle derived from beef as affected by heat at divergent temperatures. 2. ULUSLARARASI HAYVANSAL GIDALAR KONGRESİ , (Bafra, Cyprus (Kktc)), 36-37.

BEKİROĞLU, H., ORDU, H. R., YILMAZ, B., YILDIRIM, S., AHHMED, A., & SAĞDIÇ, O., (2018). Characterization of proteins in gastrocnemius muscle derived from beef as affected by heat at divergent temperatures . 2. ULUSLARARASI HAYVANSAL GIDALAR KONGRESİ (pp.36-37). Bafra, Cyprus (Kktc)

BEKİROĞLU, Hatice Et Al. "Characterization of proteins in gastrocnemius muscle derived from beef as affected by heat at divergent temperatures," 2. ULUSLARARASI HAYVANSAL GIDALAR KONGRESİ, Bafra, Cyprus (Kktc), 2018

BEKİROĞLU, Hatice Et Al. "Characterization of proteins in gastrocnemius muscle derived from beef as affected by heat at divergent temperatures." 2. ULUSLARARASI HAYVANSAL GIDALAR KONGRESİ , Bafra, Cyprus (Kktc), pp.36-37, 2018

BEKİROĞLU, H. Et Al. (2018) . "Characterization of proteins in gastrocnemius muscle derived from beef as affected by heat at divergent temperatures." 2. ULUSLARARASI HAYVANSAL GIDALAR KONGRESİ , Bafra, Cyprus (Kktc), pp.36-37.

@conferencepaper{conferencepaper, author={Hatice BEKİROĞLU Et Al. }, title={Characterization of proteins in gastrocnemius muscle derived from beef as affected by heat at divergent temperatures}, congress name={2. ULUSLARARASI HAYVANSAL GIDALAR KONGRESİ}, city={Bafra}, country={Cyprus (Kktc)}, year={2018}, pages={36-37} }