DEMİRCAN, H. And Oral, R. A. 2018. Some Rheological Properties of Different Hydrocolloid Solutions and Their Effect on Encapsulation Efficiency. The International Symposium on Food Rheology and Texture , (İstanbul, Turkey).

DEMİRCAN, H., & Oral, R. A., (2018). Some Rheological Properties of Different Hydrocolloid Solutions and Their Effect on Encapsulation Efficiency . The International Symposium on Food Rheology and Texture, İstanbul, Turkey

DEMİRCAN, Hüseyin, And Rasim Alper Oral. "Some Rheological Properties of Different Hydrocolloid Solutions and Their Effect on Encapsulation Efficiency," The International Symposium on Food Rheology and Texture, İstanbul, Turkey, 2018

DEMİRCAN, Hüseyin And Oral, Rasim A. . "Some Rheological Properties of Different Hydrocolloid Solutions and Their Effect on Encapsulation Efficiency." The International Symposium on Food Rheology and Texture , İstanbul, Turkey, 2018

DEMİRCAN, H. And Oral, R. A. (2018) . "Some Rheological Properties of Different Hydrocolloid Solutions and Their Effect on Encapsulation Efficiency." The International Symposium on Food Rheology and Texture , İstanbul, Turkey.

@conferencepaper{conferencepaper, author={Hüseyin DEMİRCAN And author={Rasim Alper Oral}, title={Some Rheological Properties of Different Hydrocolloid Solutions and Their Effect on Encapsulation Efficiency}, congress name={The International Symposium on Food Rheology and Texture}, city={İstanbul}, country={Turkey}, year={2018}}