F. TÖRNÜK Et Al. , "Influence of novel active nanocomposite polyethylene films incorporated with nanoclays and plant extracts in controlling lipid oxidation and growth of Escherichia coli O157 H7 in ground beef," 59th ICoMST International Congress of Meat Science and Technology , İzmir, Turkey, pp.85, 2013
TÖRNÜK, F. Et Al. 2013. Influence of novel active nanocomposite polyethylene films incorporated with nanoclays and plant extracts in controlling lipid oxidation and growth of Escherichia coli O157 H7 in ground beef. 59th ICoMST International Congress of Meat Science and Technology , (İzmir, Turkey), 85.
TÖRNÜK, F., YETİM, H., HANÇER, M., & SAĞDIÇ, O., (2013). Influence of novel active nanocomposite polyethylene films incorporated with nanoclays and plant extracts in controlling lipid oxidation and growth of Escherichia coli O157 H7 in ground beef . 59th ICoMST International Congress of Meat Science and Technology (pp.85). İzmir, Turkey
TÖRNÜK, Fatih Et Al. "Influence of novel active nanocomposite polyethylene films incorporated with nanoclays and plant extracts in controlling lipid oxidation and growth of Escherichia coli O157 H7 in ground beef," 59th ICoMST International Congress of Meat Science and Technology, İzmir, Turkey, 2013
TÖRNÜK, Fatih Et Al. "Influence of novel active nanocomposite polyethylene films incorporated with nanoclays and plant extracts in controlling lipid oxidation and growth of Escherichia coli O157 H7 in ground beef." 59th ICoMST International Congress of Meat Science and Technology , İzmir, Turkey, pp.85, 2013
TÖRNÜK, F. Et Al. (2013) . "Influence of novel active nanocomposite polyethylene films incorporated with nanoclays and plant extracts in controlling lipid oxidation and growth of Escherichia coli O157 H7 in ground beef." 59th ICoMST International Congress of Meat Science and Technology , İzmir, Turkey, p.85.
@conferencepaper{conferencepaper, author={Fatih TÖRNÜK Et Al. }, title={Influence of novel active nanocomposite polyethylene films incorporated with nanoclays and plant extracts in controlling lipid oxidation and growth of Escherichia coli O157 H7 in ground beef}, congress name={59th ICoMST International Congress of Meat Science and Technology}, city={İzmir}, country={Turkey}, year={2013}, pages={85} }