OZKAN, K. Et Al. 2018. Bioactive and bioaccessibility characteristics of honeybee pollens collected from different regions of Turkey. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.1 , 581-587.

OZKAN, K., SAGCAN, N., ÖZÜLKÜ, G., SAĞDIÇ, O., TOKER, Ö. S., & Muz, M. N., (2018). Bioactive and bioaccessibility characteristics of honeybee pollens collected from different regions of Turkey. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.1, 581-587.

OZKAN, Kubra Et Al. "Bioactive and bioaccessibility characteristics of honeybee pollens collected from different regions of Turkey," JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.1, 581-587, 2018

OZKAN, Kubra Et Al. "Bioactive and bioaccessibility characteristics of honeybee pollens collected from different regions of Turkey." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.1, pp.581-587, 2018

OZKAN, K. Et Al. (2018) . "Bioactive and bioaccessibility characteristics of honeybee pollens collected from different regions of Turkey." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.1, pp.581-587.

@article{article, author={Kubra OZKAN Et Al. }, title={Bioactive and bioaccessibility characteristics of honeybee pollens collected from different regions of Turkey}, journal={JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION}, year=2018, pages={581-587} }