DERE, S. Et Al. 2024. Characterization of a Glucansucrase from Leuconostoc mesenteroides AP-40 and Production of Different Oligosaccharides with Acceptor Reactions. International Food Innovation and Sustainability Congress , 168.

DERE, S., İSPİRLİ, H., KORKMAZ, K., SAĞDIÇ, O., & DERTLİ, E., (2024). Characterization of a Glucansucrase from Leuconostoc mesenteroides AP-40 and Production of Different Oligosaccharides with Acceptor Reactions . International Food Innovation and Sustainability Congress (pp.168).

DERE, Sevda Et Al. "Characterization of a Glucansucrase from Leuconostoc mesenteroides AP-40 and Production of Different Oligosaccharides with Acceptor Reactions," International Food Innovation and Sustainability Congress, 2024

DERE, Sevda Et Al. "Characterization of a Glucansucrase from Leuconostoc mesenteroides AP-40 and Production of Different Oligosaccharides with Acceptor Reactions." International Food Innovation and Sustainability Congress , pp.168, 2024

DERE, S. Et Al. (2024) . "Characterization of a Glucansucrase from Leuconostoc mesenteroides AP-40 and Production of Different Oligosaccharides with Acceptor Reactions." International Food Innovation and Sustainability Congress , p.168.

@conferencepaper{conferencepaper, author={Sevda DERE Et Al. }, title={Characterization of a Glucansucrase from Leuconostoc mesenteroides AP-40 and Production of Different Oligosaccharides with Acceptor Reactions}, congress name={International Food Innovation and Sustainability Congress}, city={}, country={}, year={2024}, pages={168} }