Atıf Formatları
Detection of new miRNAs in cacao (Theobroma cacao L.), a raw material with high biotechnological potential
  • IEEE
  • ACM
  • APA
  • Chicago
  • MLA
  • Harvard
  • BibTeX

R. Karaismailoglu And S. MARAKLI, "Detection of new miRNAs in cacao (Theobroma cacao L.), a raw material with high biotechnological potential," 6th International Symposium of Plant Science and Technology , vol.1, pp.1, 2023

Karaismailoglu, R. And MARAKLI, S. 2023. Detection of new miRNAs in cacao (Theobroma cacao L.), a raw material with high biotechnological potential. 6th International Symposium of Plant Science and Technology , 1.

Karaismailoglu, R., & MARAKLI, S., (2023). Detection of new miRNAs in cacao (Theobroma cacao L.), a raw material with high biotechnological potential . 6th International Symposium of Plant Science and Technology (pp.1).

Karaismailoglu, Rümeysa, And Sevgi MARAKLI. "Detection of new miRNAs in cacao (Theobroma cacao L.), a raw material with high biotechnological potential," 6th International Symposium of Plant Science and Technology, 2023

Karaismailoglu, Rümeysa And MARAKLI, Sevgi. "Detection of new miRNAs in cacao (Theobroma cacao L.), a raw material with high biotechnological potential." 6th International Symposium of Plant Science and Technology , pp.1, 2023

Karaismailoglu, R. And MARAKLI, S. (2023) . "Detection of new miRNAs in cacao (Theobroma cacao L.), a raw material with high biotechnological potential." 6th International Symposium of Plant Science and Technology , p.1.

@conferencepaper{conferencepaper, author={Rümeysa Karaismailoglu And author={Sevgi MARAKLI}, title={Detection of new miRNAs in cacao (Theobroma cacao L.), a raw material with high biotechnological potential}, congress name={6th International Symposium of Plant Science and Technology}, city={}, country={}, year={2023}, pages={1} }