SAĞDIÇ, O. Et Al. The fatty acid composition of chicken muscles fed with thyme. 54rd Int. Cong. of Meat Sci. and Technol. , 79.

SAĞDIÇ, O., Ekici, L., & Ockerman, H. W., The fatty acid composition of chicken muscles fed with thyme . 54rd Int. Cong. of Meat Sci. and Technol. (pp.79).

SAĞDIÇ, Osman, L. Ekici, And H. W. Ockerman. "The fatty acid composition of chicken muscles fed with thyme," 54rd Int. Cong. of Meat Sci. and Technol.,

SAĞDIÇ, Osman Et Al. "The fatty acid composition of chicken muscles fed with thyme." 54rd Int. Cong. of Meat Sci. and Technol. , pp.79

SAĞDIÇ, O. Ekici, L. And Ockerman, H. W. . "The fatty acid composition of chicken muscles fed with thyme." 54rd Int. Cong. of Meat Sci. and Technol. , p.79.

@conferencepaper{conferencepaper, author={Osman SAĞDIÇ Et Al. }, title={The fatty acid composition of chicken muscles fed with thyme}, congress name={54rd Int. Cong. of Meat Sci. and Technol.}, city={}, country={}, year={0}, pages={79} }