Atıf Formatları
Proximate Composition, Mineral and Trace Metal Content of Mechanically Deboned Chicken Frame and Neck Meats
  • IEEE
  • ACM
  • APA
  • Chicago
  • MLA
  • Harvard
  • BibTeX

M. T. YILMAZ Et Al. , "Proximate Composition, Mineral and Trace Metal Content of Mechanically Deboned Chicken Frame and Neck Meats," 2nd. International Congress on Food and Nutrition , İstanbul, Turkey, pp.45-47, 2007

YILMAZ, M. T. Et Al. 2007. Proximate Composition, Mineral and Trace Metal Content of Mechanically Deboned Chicken Frame and Neck Meats. 2nd. International Congress on Food and Nutrition , (İstanbul, Turkey), 45-47.

YILMAZ, M. T., Yilmaz, M. T., & Saricoban, C., (2007). Proximate Composition, Mineral and Trace Metal Content of Mechanically Deboned Chicken Frame and Neck Meats . 2nd. International Congress on Food and Nutrition (pp.45-47). İstanbul, Turkey

YILMAZ, Mustafa, Mustafa Tahsin Yilmaz, And Cemalettin Saricoban. "Proximate Composition, Mineral and Trace Metal Content of Mechanically Deboned Chicken Frame and Neck Meats," 2nd. International Congress on Food and Nutrition, İstanbul, Turkey, 2007

YILMAZ, Mustafa T. Et Al. "Proximate Composition, Mineral and Trace Metal Content of Mechanically Deboned Chicken Frame and Neck Meats." 2nd. International Congress on Food and Nutrition , İstanbul, Turkey, pp.45-47, 2007

YILMAZ, M. T. Yilmaz, M. T. And Saricoban, C. (2007) . "Proximate Composition, Mineral and Trace Metal Content of Mechanically Deboned Chicken Frame and Neck Meats." 2nd. International Congress on Food and Nutrition , İstanbul, Turkey, pp.45-47.

@conferencepaper{conferencepaper, author={Mustafa Tahsin YILMAZ Et Al. }, title={Proximate Composition, Mineral and Trace Metal Content of Mechanically Deboned Chicken Frame and Neck Meats}, congress name={2nd. International Congress on Food and Nutrition}, city={İstanbul}, country={Turkey}, year={2007}, pages={45-47} }