ÖZÜLKÜ, G. Et Al. 2016. Physical and Sensory Charachteristics of Cake Enriched with Honeybee Pollen. 15th International Cerael and Bread Congress .

ÖZÜLKÜ, G., METİN YILDIRIM, R., SAĞDIÇ, O., & ARICI, M., (2016). Physical and Sensory Charachteristics of Cake Enriched with Honeybee Pollen . 15th International Cerael and Bread Congress

ÖZÜLKÜ, Görkem Et Al. "Physical and Sensory Charachteristics of Cake Enriched with Honeybee Pollen," 15th International Cerael and Bread Congress, 2016

ÖZÜLKÜ, Görkem Et Al. "Physical and Sensory Charachteristics of Cake Enriched with Honeybee Pollen." 15th International Cerael and Bread Congress , 2016

ÖZÜLKÜ, G. Et Al. (2016) . "Physical and Sensory Charachteristics of Cake Enriched with Honeybee Pollen." 15th International Cerael and Bread Congress .

@conferencepaper{conferencepaper, author={Görkem ÖZÜLKÜ Et Al. }, title={Physical and Sensory Charachteristics of Cake Enriched with Honeybee Pollen}, congress name={15th International Cerael and Bread Congress}, city={}, country={}, year={2016}}