Ilaslan, K. Et Al. 2022. Development of polycaprolactone biodegradable films reinforced with silver-doped organoclay and effect on the microbiological quality of ground beef meat. JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.46, no.10 .

Ilaslan, K., Törnük, F., & Durak, M. Z., (2022). Development of polycaprolactone biodegradable films reinforced with silver-doped organoclay and effect on the microbiological quality of ground beef meat. JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.46, no.10.

Ilaslan, Kerem, Fatih TÖRNÜK, And Muhammed Zeki DURAK. "Development of polycaprolactone biodegradable films reinforced with silver-doped organoclay and effect on the microbiological quality of ground beef meat," JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.46, no.10, 2022

Ilaslan, Kerem Et Al. "Development of polycaprolactone biodegradable films reinforced with silver-doped organoclay and effect on the microbiological quality of ground beef meat." JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.46, no.10, 2022

Ilaslan, K. Törnük, F. And Durak, M. Z. (2022) . "Development of polycaprolactone biodegradable films reinforced with silver-doped organoclay and effect on the microbiological quality of ground beef meat." JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.46, no.10.

@article{article, author={Kerem Ilaslan Et Al. }, title={Development of polycaprolactone biodegradable films reinforced with silver-doped organoclay and effect on the microbiological quality of ground beef meat}, journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION}, year=2022}