F. İ. Şahin And N. Acaralı, "Effective moisture diffusivity and activation energy during convective drying of bread containing clove oil/orange oil," JOURNAL OF THE INDIAN CHEMICAL SOCIETY , vol.100, no.3, pp.1-7, 2023
Şahin, F. İ. And Acaralı, N. 2023. Effective moisture diffusivity and activation energy during convective drying of bread containing clove oil/orange oil. JOURNAL OF THE INDIAN CHEMICAL SOCIETY , vol.100, no.3 , 1-7.
Şahin, F. İ., & Acaralı, N., (2023). Effective moisture diffusivity and activation energy during convective drying of bread containing clove oil/orange oil. JOURNAL OF THE INDIAN CHEMICAL SOCIETY , vol.100, no.3, 1-7.
Şahin, Fatma, And Nil ACARALI. "Effective moisture diffusivity and activation energy during convective drying of bread containing clove oil/orange oil," JOURNAL OF THE INDIAN CHEMICAL SOCIETY , vol.100, no.3, 1-7, 2023
Şahin, Fatma İ. And Acaralı, Nil. "Effective moisture diffusivity and activation energy during convective drying of bread containing clove oil/orange oil." JOURNAL OF THE INDIAN CHEMICAL SOCIETY , vol.100, no.3, pp.1-7, 2023
Şahin, F. İ. And Acaralı, N. (2023) . "Effective moisture diffusivity and activation energy during convective drying of bread containing clove oil/orange oil." JOURNAL OF THE INDIAN CHEMICAL SOCIETY , vol.100, no.3, pp.1-7.
@article{article, author={Fatma İrem Şahin And author={Nil ACARALI}, title={Effective moisture diffusivity and activation energy during convective drying of bread containing clove oil/orange oil}, journal={JOURNAL OF THE INDIAN CHEMICAL SOCIETY}, year=2023, pages={1-7} }