Karasu, S. 2013. Fermented Dairy Product Longa. The 2nd International Sypmposium on Traditional Foods from Adriatic to Caucasus , (Tekirdağ, Turkey), 160.

Karasu, S., (2013). Fermented Dairy Product Longa . The 2nd International Sypmposium on Traditional Foods from Adriatic to Caucasus (pp.160). Tekirdağ, Turkey

Karasu, Salih. "Fermented Dairy Product Longa," The 2nd International Sypmposium on Traditional Foods from Adriatic to Caucasus, Tekirdağ, Turkey, 2013

Karasu, Salih. "Fermented Dairy Product Longa." The 2nd International Sypmposium on Traditional Foods from Adriatic to Caucasus , Tekirdağ, Turkey, pp.160, 2013

Karasu, S. (2013) . "Fermented Dairy Product Longa." The 2nd International Sypmposium on Traditional Foods from Adriatic to Caucasus , Tekirdağ, Turkey, p.160.

@conferencepaper{conferencepaper, author={Salih KARASU}, title={Fermented Dairy Product Longa}, congress name={The 2nd International Sypmposium on Traditional Foods from Adriatic to Caucasus}, city={Tekirdağ}, country={Turkey}, year={2013}, pages={160} }