DOYMAZ, İ. And Sahin, M. 2016. Effect of temperature and pre-treatment on drying and rehydration characteristics of broccoli slices. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.10, no.2 , 364-373.

DOYMAZ, İ., & Sahin, M., (2016). Effect of temperature and pre-treatment on drying and rehydration characteristics of broccoli slices. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.10, no.2, 364-373.

DOYMAZ, İbrahim, And Medine Sahin. "Effect of temperature and pre-treatment on drying and rehydration characteristics of broccoli slices," JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.10, no.2, 364-373, 2016

DOYMAZ, İbrahim And Sahin, Medine. "Effect of temperature and pre-treatment on drying and rehydration characteristics of broccoli slices." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.10, no.2, pp.364-373, 2016

DOYMAZ, İ. And Sahin, M. (2016) . "Effect of temperature and pre-treatment on drying and rehydration characteristics of broccoli slices." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.10, no.2, pp.364-373.

@article{article, author={İbrahim DOYMAZ And author={Medine Sahin}, title={Effect of temperature and pre-treatment on drying and rehydration characteristics of broccoli slices}, journal={JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION}, year=2016, pages={364-373} }