Özdemir, İ. S. Et Al. 2024. Geographical origin determination of the PDO hazelnut (cv. Giresun Tombul) by chemometric analysis of FT-NIR and Raman spectra acquired from shell and kernel. Journal of Food Science , vol.89, no.8 , 4806-4822.

Özdemir, İ. S., Firat, E. Ö., Özturk, T., Zomp, G., & ARICI, M., (2024). Geographical origin determination of the PDO hazelnut (cv. Giresun Tombul) by chemometric analysis of FT-NIR and Raman spectra acquired from shell and kernel. Journal of Food Science , vol.89, no.8, 4806-4822.

Özdemir, İbrahim Et Al. "Geographical origin determination of the PDO hazelnut (cv. Giresun Tombul) by chemometric analysis of FT-NIR and Raman spectra acquired from shell and kernel," Journal of Food Science , vol.89, no.8, 4806-4822, 2024

Özdemir, İbrahim S. Et Al. "Geographical origin determination of the PDO hazelnut (cv. Giresun Tombul) by chemometric analysis of FT-NIR and Raman spectra acquired from shell and kernel." Journal of Food Science , vol.89, no.8, pp.4806-4822, 2024

Özdemir, İ. S. Et Al. (2024) . "Geographical origin determination of the PDO hazelnut (cv. Giresun Tombul) by chemometric analysis of FT-NIR and Raman spectra acquired from shell and kernel." Journal of Food Science , vol.89, no.8, pp.4806-4822.

@article{article, author={İbrahim Sani Özdemir Et Al. }, title={Geographical origin determination of the PDO hazelnut (cv. Giresun Tombul) by chemometric analysis of FT-NIR and Raman spectra acquired from shell and kernel}, journal={Journal of Food Science}, year=2024, pages={4806-4822} }