Atakol, M. Et Al. 2025. A spray assisted droplet formation-liquid phase microextraction procedure for the quantification of trace levels of manganese in French Lavender Tea Infusions with flame atomic absorption spectrometry. Journal of Food Composition and Analysis , vol.142 .

Atakol, M., Yıldırım, V., ATAKOL, A., Akbıyık, H., Zaman, B. T., ATAKOL, O., ... BAKIRDERE, S.(2025). A spray assisted droplet formation-liquid phase microextraction procedure for the quantification of trace levels of manganese in French Lavender Tea Infusions with flame atomic absorption spectrometry. Journal of Food Composition and Analysis , vol.142.

Atakol, Melike Et Al. "A spray assisted droplet formation-liquid phase microextraction procedure for the quantification of trace levels of manganese in French Lavender Tea Infusions with flame atomic absorption spectrometry," Journal of Food Composition and Analysis , vol.142, 2025

Atakol, Melike Et Al. "A spray assisted droplet formation-liquid phase microextraction procedure for the quantification of trace levels of manganese in French Lavender Tea Infusions with flame atomic absorption spectrometry." Journal of Food Composition and Analysis , vol.142, 2025

Atakol, M. Et Al. (2025) . "A spray assisted droplet formation-liquid phase microextraction procedure for the quantification of trace levels of manganese in French Lavender Tea Infusions with flame atomic absorption spectrometry." Journal of Food Composition and Analysis , vol.142.

@article{article, author={Melike Atakol Et Al. }, title={A spray assisted droplet formation-liquid phase microextraction procedure for the quantification of trace levels of manganese in French Lavender Tea Infusions with flame atomic absorption spectrometry}, journal={Journal of Food Composition and Analysis}, year=2025}