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M. Arıcı, "Hygienic Status of Ready to use Salads," GIDA , vol.28, no.6, pp.571-577, 2003

Arıcı, M. 2003. Hygienic Status of Ready to use Salads. GIDA , vol.28, no.6 , 571-577.

Arıcı, M., (2003). Hygienic Status of Ready to use Salads. GIDA , vol.28, no.6, 571-577.

Arıcı, Muhammet. "Hygienic Status of Ready to use Salads," GIDA , vol.28, no.6, 571-577, 2003

Arıcı, Muhammet. "Hygienic Status of Ready to use Salads." GIDA , vol.28, no.6, pp.571-577, 2003

Arıcı, M. (2003) . "Hygienic Status of Ready to use Salads." GIDA , vol.28, no.6, pp.571-577.

@article{article, author={Muhammet ARICI}, title={Hygienic Status of Ready to use Salads}, journal={GIDA}, year=2003, pages={571-577} }