ÇEBİ, N. Et Al. 2018. Determination of Marker Peptides In Bovine and Porcine Gelatins By Nano-LC-MS/MS Technique. 2. Uluslararası Hayvansal Gıdalar Kongresi , (Famagusta, Cyprus (Kktc)), 22.

ÇEBİ, N., Yayla, M. E., Doğan, C., & SAĞDIÇ, O., (2018). Determination of Marker Peptides In Bovine and Porcine Gelatins By Nano-LC-MS/MS Technique . 2. Uluslararası Hayvansal Gıdalar Kongresi (pp.22). Famagusta, Cyprus (Kktc)

ÇEBİ, Nur Et Al. "Determination of Marker Peptides In Bovine and Porcine Gelatins By Nano-LC-MS/MS Technique," 2. Uluslararası Hayvansal Gıdalar Kongresi, Famagusta, Cyprus (Kktc), 2018

ÇEBİ, Nur Et Al. "Determination of Marker Peptides In Bovine and Porcine Gelatins By Nano-LC-MS/MS Technique." 2. Uluslararası Hayvansal Gıdalar Kongresi , Famagusta, Cyprus (Kktc), pp.22, 2018

ÇEBİ, N. Et Al. (2018) . "Determination of Marker Peptides In Bovine and Porcine Gelatins By Nano-LC-MS/MS Technique." 2. Uluslararası Hayvansal Gıdalar Kongresi , Famagusta, Cyprus (Kktc), p.22.

@conferencepaper{conferencepaper, author={Nur ÇEBİ Et Al. }, title={Determination of Marker Peptides In Bovine and Porcine Gelatins By Nano-LC-MS/MS Technique}, congress name={2. Uluslararası Hayvansal Gıdalar Kongresi}, city={Famagusta}, country={Cyprus (Kktc)}, year={2018}, pages={22} }