Basaran-Akgul, N. Et Al. 2010. HIGH PRESSURE PROCESSING INACTIVATION OF LISTERIA INNOCUA IN MINCED TROUT (ONCORHYNCHUS MYKISS). JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.34 , 191-206.

Basaran-Akgul, N., Mousavi-Hesary, M., Basaran, P., Shin, J. H., Swanson, B. G., & Rasco, B. A., (2010). HIGH PRESSURE PROCESSING INACTIVATION OF LISTERIA INNOCUA IN MINCED TROUT (ONCORHYNCHUS MYKISS). JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.34, 191-206.

Basaran-Akgul, Neşe Et Al. "HIGH PRESSURE PROCESSING INACTIVATION OF LISTERIA INNOCUA IN MINCED TROUT (ONCORHYNCHUS MYKISS)," JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.34, 191-206, 2010

Basaran-Akgul, Neşe B. Et Al. "HIGH PRESSURE PROCESSING INACTIVATION OF LISTERIA INNOCUA IN MINCED TROUT (ONCORHYNCHUS MYKISS)." JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.34, pp.191-206, 2010

Basaran-Akgul, N. Et Al. (2010) . "HIGH PRESSURE PROCESSING INACTIVATION OF LISTERIA INNOCUA IN MINCED TROUT (ONCORHYNCHUS MYKISS)." JOURNAL OF FOOD PROCESSING AND PRESERVATION , vol.34, pp.191-206.

@article{article, author={Neşe BAŞARAN AKGÜL Et Al. }, title={HIGH PRESSURE PROCESSING INACTIVATION OF LISTERIA INNOCUA IN MINCED TROUT (ONCORHYNCHUS MYKISS)}, journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION}, year=2010, pages={191-206} }