Atıf Formatları
Properties of Gaziantep pita
  • IEEE
  • ACM
  • APA
  • Chicago
  • MLA
  • Harvard
  • BibTeX

H. PEKMEZ And B. BAY YILMAZ, "Properties of Gaziantep pita," International Conference on Raw Materials to Processed Foods , 2018

PEKMEZ, H. And BAY YILMAZ, B. 2018. Properties of Gaziantep pita. International Conference on Raw Materials to Processed Foods .

PEKMEZ, H., & BAY YILMAZ, B., (2018). Properties of Gaziantep pita . International Conference on Raw Materials to Processed Foods

PEKMEZ, HATİCE, And Betül BAY YILMAZ. "Properties of Gaziantep pita," International Conference on Raw Materials to Processed Foods, 2018

PEKMEZ, HATİCE And BAY YILMAZ, Betül B. . "Properties of Gaziantep pita." International Conference on Raw Materials to Processed Foods , 2018

PEKMEZ, H. And BAY YILMAZ, B. (2018) . "Properties of Gaziantep pita." International Conference on Raw Materials to Processed Foods .

@conferencepaper{conferencepaper, author={HATİCE PEKMEZ And author={Betül BAY YILMAZ}, title={Properties of Gaziantep pita}, congress name={International Conference on Raw Materials to Processed Foods}, city={}, country={}, year={2018}}