Ö. Dere Özdemir Et Al. , "The Analysis of the Boron Amounts in Coffees By The Method of ICP-OES," International Review of Chemical Engineering Rapid Communications (IRECHE) , vol.2, no.2, pp.326-328, 2010
Dere Özdemir, Ö. Et Al. 2010. The Analysis of the Boron Amounts in Coffees By The Method of ICP-OES. International Review of Chemical Engineering Rapid Communications (IRECHE) , vol.2, no.2 , 326-328.
Dere Özdemir, Ö., Kıpçak, A. S., Derun, E., Tuğrul, N., & Pişkin, M. B., (2010). The Analysis of the Boron Amounts in Coffees By The Method of ICP-OES. International Review of Chemical Engineering Rapid Communications (IRECHE) , vol.2, no.2, 326-328.
Dere Özdemir, Özgül Et Al. "The Analysis of the Boron Amounts in Coffees By The Method of ICP-OES," International Review of Chemical Engineering Rapid Communications (IRECHE) , vol.2, no.2, 326-328, 2010
Dere Özdemir, Özgül D. Et Al. "The Analysis of the Boron Amounts in Coffees By The Method of ICP-OES." International Review of Chemical Engineering Rapid Communications (IRECHE) , vol.2, no.2, pp.326-328, 2010
Dere Özdemir, Ö. Et Al. (2010) . "The Analysis of the Boron Amounts in Coffees By The Method of ICP-OES." International Review of Chemical Engineering Rapid Communications (IRECHE) , vol.2, no.2, pp.326-328.
@article{article, author={Özgül Dere Özdemir Et Al. }, title={The Analysis of the Boron Amounts in Coffees By The Method of ICP-OES}, journal={International Review of Chemical Engineering Rapid Communications (IRECHE)}, year=2010, pages={326-328} }