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Investigation of Mass Transfer in Infrared Drying of Ahlat Pears: Experimental and Modelling Approaches
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O. Alshamhazi Et Al. , "Investigation of Mass Transfer in Infrared Drying of Ahlat Pears: Experimental and Modelling Approaches," BULGARIAN CHEMICAL COMMUNICATIONS , vol.56, no.3, pp.228-232, 2024

Alshamhazi, O. Et Al. 2024. Investigation of Mass Transfer in Infrared Drying of Ahlat Pears: Experimental and Modelling Approaches. BULGARIAN CHEMICAL COMMUNICATIONS , vol.56, no.3 , 228-232.

Alshamhazi, O., Küçük, İ., & Doymaz, İ., (2024). Investigation of Mass Transfer in Infrared Drying of Ahlat Pears: Experimental and Modelling Approaches. BULGARIAN CHEMICAL COMMUNICATIONS , vol.56, no.3, 228-232.

Alshamhazi, O.T.A., İlknur KÜÇÜK, And İbrahim DOYMAZ. "Investigation of Mass Transfer in Infrared Drying of Ahlat Pears: Experimental and Modelling Approaches," BULGARIAN CHEMICAL COMMUNICATIONS , vol.56, no.3, 228-232, 2024

Alshamhazi, O.T.A. Et Al. "Investigation of Mass Transfer in Infrared Drying of Ahlat Pears: Experimental and Modelling Approaches." BULGARIAN CHEMICAL COMMUNICATIONS , vol.56, no.3, pp.228-232, 2024

Alshamhazi, O. Küçük, İ. And Doymaz, İ. (2024) . "Investigation of Mass Transfer in Infrared Drying of Ahlat Pears: Experimental and Modelling Approaches." BULGARIAN CHEMICAL COMMUNICATIONS , vol.56, no.3, pp.228-232.

@article{article, author={O.T.A. Alshamhazi Et Al. }, title={Investigation of Mass Transfer in Infrared Drying of Ahlat Pears: Experimental and Modelling Approaches}, journal={BULGARIAN CHEMICAL COMMUNICATIONS}, year=2024, pages={228-232} }