Geniş, G. And İSMAİL, O. 2025. Drying of sour cherry with microwave and infrared drying methods; investigation of drying kinetics and parameters. Bulgarian Chemical Communications , vol.57, no.2 , 59-67.

Geniş, G., & İSMAİL, O., (2025). Drying of sour cherry with microwave and infrared drying methods; investigation of drying kinetics and parameters. Bulgarian Chemical Communications , vol.57, no.2, 59-67.

Geniş, G., And Osman İSMAİL. "Drying of sour cherry with microwave and infrared drying methods; investigation of drying kinetics and parameters," Bulgarian Chemical Communications , vol.57, no.2, 59-67, 2025

Geniş, G. And İSMAİL, Osman. "Drying of sour cherry with microwave and infrared drying methods; investigation of drying kinetics and parameters." Bulgarian Chemical Communications , vol.57, no.2, pp.59-67, 2025

Geniş, G. And İSMAİL, O. (2025) . "Drying of sour cherry with microwave and infrared drying methods; investigation of drying kinetics and parameters." Bulgarian Chemical Communications , vol.57, no.2, pp.59-67.

@article{article, author={G. Geniş And author={Osman İSMAİL}, title={Drying of sour cherry with microwave and infrared drying methods; investigation of drying kinetics and parameters}, journal={Bulgarian Chemical Communications}, year=2025, pages={59-67} }