E. KAYA And A. Hasanoglu, "Removal of acetic acid from aqueous post-fermentation streams and fermented beverages using membrane contactors," JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY , vol.97, no.8, pp.2218-2230, 2022
KAYA, E. And Hasanoglu, A. 2022. Removal of acetic acid from aqueous post-fermentation streams and fermented beverages using membrane contactors. JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY , vol.97, no.8 , 2218-2230.
KAYA, E., & Hasanoglu, A., (2022). Removal of acetic acid from aqueous post-fermentation streams and fermented beverages using membrane contactors. JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY , vol.97, no.8, 2218-2230.
KAYA, Ezgi, And Ayca Hasanoglu. "Removal of acetic acid from aqueous post-fermentation streams and fermented beverages using membrane contactors," JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY , vol.97, no.8, 2218-2230, 2022
KAYA, Ezgi And Hasanoglu, Ayca. "Removal of acetic acid from aqueous post-fermentation streams and fermented beverages using membrane contactors." JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY , vol.97, no.8, pp.2218-2230, 2022
KAYA, E. And Hasanoglu, A. (2022) . "Removal of acetic acid from aqueous post-fermentation streams and fermented beverages using membrane contactors." JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY , vol.97, no.8, pp.2218-2230.
@article{article, author={Ezgi KAYA And author={Ayca Hasanoglu}, title={Removal of acetic acid from aqueous post-fermentation streams and fermented beverages using membrane contactors}, journal={JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY}, year=2022, pages={2218-2230} }