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Modification of chia (Salvia hispanica L.) seed mucilage (a heteropolysaccharide) by atmospheric pressure cold plasma jet treatment
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S. Mutlu Et Al. , "Modification of chia (Salvia hispanica L.) seed mucilage (a heteropolysaccharide) by atmospheric pressure cold plasma jet treatment," Food Bioscience , vol.56, 2023

Mutlu, S. Et Al. 2023. Modification of chia (Salvia hispanica L.) seed mucilage (a heteropolysaccharide) by atmospheric pressure cold plasma jet treatment. Food Bioscience , vol.56 .

Mutlu, S., Palabiyik, I., Kopuk, B., Gunes, R., Boluk, E., BAĞCI, U., ... ÖZMEN, D.(2023). Modification of chia (Salvia hispanica L.) seed mucilage (a heteropolysaccharide) by atmospheric pressure cold plasma jet treatment. Food Bioscience , vol.56.

Mutlu, Sebnem Et Al. "Modification of chia (Salvia hispanica L.) seed mucilage (a heteropolysaccharide) by atmospheric pressure cold plasma jet treatment," Food Bioscience , vol.56, 2023

Mutlu, Sebnem Et Al. "Modification of chia (Salvia hispanica L.) seed mucilage (a heteropolysaccharide) by atmospheric pressure cold plasma jet treatment." Food Bioscience , vol.56, 2023

Mutlu, S. Et Al. (2023) . "Modification of chia (Salvia hispanica L.) seed mucilage (a heteropolysaccharide) by atmospheric pressure cold plasma jet treatment." Food Bioscience , vol.56.

@article{article, author={Sebnem Mutlu Et Al. }, title={Modification of chia (Salvia hispanica L.) seed mucilage (a heteropolysaccharide) by atmospheric pressure cold plasma jet treatment}, journal={Food Bioscience}, year=2023}