Yazar, E. Et Al. 2016. Optimization of Two-Stage and Single-Stage Anaerobic Reactors Treating Cheese Whey. Kahramanmaras Sutcu Imam University Journal of Engineering Sciences , vol.19, no.1 , 25-37.

Yazar, E., Cırık, K., Özdemir, Ş., Akman, D., Cuci, Y., & ÇINAR, Ö., (2016). Optimization of Two-Stage and Single-Stage Anaerobic Reactors Treating Cheese Whey. Kahramanmaras Sutcu Imam University Journal of Engineering Sciences , vol.19, no.1, 25-37.

Yazar, Emre Et Al. "Optimization of Two-Stage and Single-Stage Anaerobic Reactors Treating Cheese Whey," Kahramanmaras Sutcu Imam University Journal of Engineering Sciences , vol.19, no.1, 25-37, 2016

Yazar, Emre Et Al. "Optimization of Two-Stage and Single-Stage Anaerobic Reactors Treating Cheese Whey." Kahramanmaras Sutcu Imam University Journal of Engineering Sciences , vol.19, no.1, pp.25-37, 2016

Yazar, E. Et Al. (2016) . "Optimization of Two-Stage and Single-Stage Anaerobic Reactors Treating Cheese Whey." Kahramanmaras Sutcu Imam University Journal of Engineering Sciences , vol.19, no.1, pp.25-37.

@article{article, author={Emre Yazar Et Al. }, title={Optimization of Two-Stage and Single-Stage Anaerobic Reactors Treating Cheese Whey}, journal={Kahramanmaras Sutcu Imam University Journal of Engineering Sciences}, year=2016, pages={25-37} }