Apar, D. And Özbek, B. 2008. Corn gluten hydrolysis by Alcalase: Effects of process parameters on hydrolysis solubilization and enzyme inactivation. CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY , vol.22, no.2 , 203-212.

Apar, D., & Özbek, B., (2008). Corn gluten hydrolysis by Alcalase: Effects of process parameters on hydrolysis solubilization and enzyme inactivation. CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY , vol.22, no.2, 203-212.

Apar, Dilek, And Belma ÖZBEK. "Corn gluten hydrolysis by Alcalase: Effects of process parameters on hydrolysis solubilization and enzyme inactivation," CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY , vol.22, no.2, 203-212, 2008

Apar, Dilek And Özbek, Belma. "Corn gluten hydrolysis by Alcalase: Effects of process parameters on hydrolysis solubilization and enzyme inactivation." CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY , vol.22, no.2, pp.203-212, 2008

Apar, D. And Özbek, B. (2008) . "Corn gluten hydrolysis by Alcalase: Effects of process parameters on hydrolysis solubilization and enzyme inactivation." CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY , vol.22, no.2, pp.203-212.

@article{article, author={Dilek KILIÇ And author={Belma ÖZBEK}, title={Corn gluten hydrolysis by Alcalase: Effects of process parameters on hydrolysis solubilization and enzyme inactivation}, journal={CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY}, year=2008, pages={203-212} }