ÇETİN, A. And Saǧdiç, O. 2009. A concise review: Antioxidant effects and bioactive constituents of grape. Erciyes Tip Dergisi , vol.31, no.4 , 369-375.

ÇETİN, A., & Saǧdiç, O., (2009). A concise review: Antioxidant effects and bioactive constituents of grape. Erciyes Tip Dergisi , vol.31, no.4, 369-375.

ÇETİN, Aysun, And Osman SAĞDIÇ. "A concise review: Antioxidant effects and bioactive constituents of grape," Erciyes Tip Dergisi , vol.31, no.4, 369-375, 2009

ÇETİN, Aysun And Saǧdiç, Osman. "A concise review: Antioxidant effects and bioactive constituents of grape." Erciyes Tip Dergisi , vol.31, no.4, pp.369-375, 2009

ÇETİN, A. And Saǧdiç, O. (2009) . "A concise review: Antioxidant effects and bioactive constituents of grape." Erciyes Tip Dergisi , vol.31, no.4, pp.369-375.

@article{article, author={Aysun ÇETİN And author={Osman SAĞDIÇ}, title={A concise review: Antioxidant effects and bioactive constituents of grape}, journal={Erciyes Tip Dergisi}, year=2009, pages={369-375} }