DOGAN, C. E. Et Al. 2018. Detection of cystine and cysteine in wheat flour using a robust LC-MS/MS method. JOURNAL OF CEREAL SCIENCE , vol.84 , 49-54.

DOGAN, C. E., ÇEBİ, N., Develioglu, A., OLGUN, E. O., & SAĞDIÇ, O., (2018). Detection of cystine and cysteine in wheat flour using a robust LC-MS/MS method. JOURNAL OF CEREAL SCIENCE , vol.84, 49-54.

DOGAN, Canan Et Al. "Detection of cystine and cysteine in wheat flour using a robust LC-MS/MS method," JOURNAL OF CEREAL SCIENCE , vol.84, 49-54, 2018

DOGAN, Canan E. Et Al. "Detection of cystine and cysteine in wheat flour using a robust LC-MS/MS method." JOURNAL OF CEREAL SCIENCE , vol.84, pp.49-54, 2018

DOGAN, C. E. Et Al. (2018) . "Detection of cystine and cysteine in wheat flour using a robust LC-MS/MS method." JOURNAL OF CEREAL SCIENCE , vol.84, pp.49-54.

@article{article, author={Canan Ekinci DOGAN Et Al. }, title={Detection of cystine and cysteine in wheat flour using a robust LC-MS/MS method}, journal={JOURNAL OF CEREAL SCIENCE}, year=2018, pages={49-54} }