Kayacan Çakmakoğlu, S. And Sağdıç, O. 2024. Microbial Biomass as a Sustainable Protein Source. International Food Innovation and Sustainability Congress , (İstanbul, Turkey), 230.

Kayacan Çakmakoğlu, S., & Sağdıç, O., (2024). Microbial Biomass as a Sustainable Protein Source . International Food Innovation and Sustainability Congress (pp.230). İstanbul, Turkey

Kayacan Çakmakoğlu, Selma, And Osman SAĞDIÇ. "Microbial Biomass as a Sustainable Protein Source," International Food Innovation and Sustainability Congress, İstanbul, Turkey, 2024

Kayacan Çakmakoğlu, Selma K. And Sağdıç, Osman. "Microbial Biomass as a Sustainable Protein Source." International Food Innovation and Sustainability Congress , İstanbul, Turkey, pp.230, 2024

Kayacan Çakmakoğlu, S. And Sağdıç, O. (2024) . "Microbial Biomass as a Sustainable Protein Source." International Food Innovation and Sustainability Congress , İstanbul, Turkey, p.230.

@conferencepaper{conferencepaper, author={Selma KAYACAN ÇAKMAKOĞLU And author={Osman SAĞDIÇ}, title={Microbial Biomass as a Sustainable Protein Source}, congress name={International Food Innovation and Sustainability Congress}, city={İstanbul}, country={Turkey}, year={2024}, pages={230} }