KAYACAN, S. Et Al. 2018. Effects of hot-air and vacuum drying on drying kinetics, bioactive compounds and color of bee pollen. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.2 , 1274-1283.

KAYACAN, S., SAĞDIÇ, O., & DOYMAZ, İ., (2018). Effects of hot-air and vacuum drying on drying kinetics, bioactive compounds and color of bee pollen. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.2, 1274-1283.

KAYACAN, Selma, Osman SAĞDIÇ, And İbrahim DOYMAZ. "Effects of hot-air and vacuum drying on drying kinetics, bioactive compounds and color of bee pollen," JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.2, 1274-1283, 2018

KAYACAN, Selma K. Et Al. "Effects of hot-air and vacuum drying on drying kinetics, bioactive compounds and color of bee pollen." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.2, pp.1274-1283, 2018

KAYACAN, S. SAĞDIÇ, O. And DOYMAZ, İ. (2018) . "Effects of hot-air and vacuum drying on drying kinetics, bioactive compounds and color of bee pollen." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.2, pp.1274-1283.

@article{article, author={Selma KAYACAN ÇAKMAKOĞLU Et Al. }, title={Effects of hot-air and vacuum drying on drying kinetics, bioactive compounds and color of bee pollen}, journal={JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION}, year=2018, pages={1274-1283} }