Behkami, S. Et Al. 2017. Isotopic ratio analysis of cattle tail hair: A potential tool in building the database for cow milk geographical traceability. Food Chemistry , vol.217 , 438-444.

Behkami, S., Zain, S. M., Gholami, M., & BAKIRDERE, S., (2017). Isotopic ratio analysis of cattle tail hair: A potential tool in building the database for cow milk geographical traceability. Food Chemistry , vol.217, 438-444.

Behkami, Shima Et Al. "Isotopic ratio analysis of cattle tail hair: A potential tool in building the database for cow milk geographical traceability," Food Chemistry , vol.217, 438-444, 2017

Behkami, Shima Et Al. "Isotopic ratio analysis of cattle tail hair: A potential tool in building the database for cow milk geographical traceability." Food Chemistry , vol.217, pp.438-444, 2017

Behkami, S. Et Al. (2017) . "Isotopic ratio analysis of cattle tail hair: A potential tool in building the database for cow milk geographical traceability." Food Chemistry , vol.217, pp.438-444.

@article{article, author={Shima Behkami Et Al. }, title={Isotopic ratio analysis of cattle tail hair: A potential tool in building the database for cow milk geographical traceability}, journal={Food Chemistry}, year=2017, pages={438-444} }