bozkurt, f. Et Al. 2015. The Evaluation of Sugar Profiles of Honey Samples Obtained from Various Regions ofBayburt Using HPLC with Refractive Index Detector. The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus .

bozkurt, f., ÇİÇEK, P. K., DERTLİ, E., YILMAZ, A., & YILMAZ, M. T., (2015). The Evaluation of Sugar Profiles of Honey Samples Obtained from Various Regions ofBayburt Using HPLC with Refractive Index Detector . The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus

bozkurt, fatih Et Al. "The Evaluation of Sugar Profiles of Honey Samples Obtained from Various Regions ofBayburt Using HPLC with Refractive Index Detector," The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus, 2015

bozkurt, fatih Et Al. "The Evaluation of Sugar Profiles of Honey Samples Obtained from Various Regions ofBayburt Using HPLC with Refractive Index Detector." The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus , 2015

bozkurt, f. Et Al. (2015) . "The Evaluation of Sugar Profiles of Honey Samples Obtained from Various Regions ofBayburt Using HPLC with Refractive Index Detector." The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus .

@conferencepaper{conferencepaper, author={fatih bozkurt Et Al. }, title={The Evaluation of Sugar Profiles of Honey Samples Obtained from Various Regions ofBayburt Using HPLC with Refractive Index Detector}, congress name={The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus}, city={}, country={}, year={2015}}