H. Demirci Et Al. , "Microbiota profiling and screening of the lipase active halotolerant yeasts of the olive brine," World Journal Of Microbiology & Biotechnology , vol.37, pp.1-13, 2021
Demirci, H. Et Al. 2021. Microbiota profiling and screening of the lipase active halotolerant yeasts of the olive brine. World Journal Of Microbiology & Biotechnology , vol.37 , 1-13.
Demirci, H., Kurt Gür, G., & Ordu, E., (2021). Microbiota profiling and screening of the lipase active halotolerant yeasts of the olive brine. World Journal Of Microbiology & Biotechnology , vol.37, 1-13.
Demirci, Hasan, Günseli KURT GÜR, And Emel ORDU. "Microbiota profiling and screening of the lipase active halotolerant yeasts of the olive brine," World Journal Of Microbiology & Biotechnology , vol.37, 1-13, 2021
Demirci, Hasan Et Al. "Microbiota profiling and screening of the lipase active halotolerant yeasts of the olive brine." World Journal Of Microbiology & Biotechnology , vol.37, pp.1-13, 2021
Demirci, H. Kurt Gür, G. And Ordu, E. (2021) . "Microbiota profiling and screening of the lipase active halotolerant yeasts of the olive brine." World Journal Of Microbiology & Biotechnology , vol.37, pp.1-13.
@article{article, author={Hasan DEMİRCİ Et Al. }, title={Microbiota profiling and screening of the lipase active halotolerant yeasts of the olive brine}, journal={World Journal Of Microbiology & Biotechnology}, year=2021, pages={1-13} }