KILIÇ APAR, D. Et Al. 2014. Debittering of corn gluten hydrolysate Kinetics of hydrophobic peptide adsorption. 21st Internatıonal Congress of Chemical and Process Engineering (CHISA 2014) , 185.

KILIÇ APAR, D., YILMAZ, E., & ÖZBEK, B., (2014). Debittering of corn gluten hydrolysate Kinetics of hydrophobic peptide adsorption . 21st Internatıonal Congress of Chemical and Process Engineering (CHISA 2014) (pp.185).

KILIÇ APAR, DİLEK, Elçin YILMAZ, And Belma ÖZBEK. "Debittering of corn gluten hydrolysate Kinetics of hydrophobic peptide adsorption," 21st Internatıonal Congress of Chemical and Process Engineering (CHISA 2014), 2014

KILIÇ APAR, DİLEK K. Et Al. "Debittering of corn gluten hydrolysate Kinetics of hydrophobic peptide adsorption." 21st Internatıonal Congress of Chemical and Process Engineering (CHISA 2014) , pp.185, 2014

KILIÇ APAR, D. YILMAZ, E. And ÖZBEK, B. (2014) . "Debittering of corn gluten hydrolysate Kinetics of hydrophobic peptide adsorption." 21st Internatıonal Congress of Chemical and Process Engineering (CHISA 2014) , p.185.

@conferencepaper{conferencepaper, author={DİLEK KILIÇ APAR Et Al. }, title={Debittering of corn gluten hydrolysate Kinetics of hydrophobic peptide adsorption}, congress name={21st Internatıonal Congress of Chemical and Process Engineering (CHISA 2014)}, city={}, country={}, year={2014}, pages={185} }