ÇETİN, B. Et Al. 2017. Decontamination of the Emulsified Meat Products by Vaporized Ethyl Pyruvate. 2nd International Balkan Agriculture Congress , (Tekirdağ, Turkey), 558.

ÇETİN, B., URAN, H., & DURAK, M. Z., (2017). Decontamination of the Emulsified Meat Products by Vaporized Ethyl Pyruvate . 2nd International Balkan Agriculture Congress (pp.558). Tekirdağ, Turkey

ÇETİN, BAYRAM, HARUN URAN, And Muhammed Zeki DURAK. "Decontamination of the Emulsified Meat Products by Vaporized Ethyl Pyruvate," 2nd International Balkan Agriculture Congress, Tekirdağ, Turkey, 2017

ÇETİN, BAYRAM Et Al. "Decontamination of the Emulsified Meat Products by Vaporized Ethyl Pyruvate." 2nd International Balkan Agriculture Congress , Tekirdağ, Turkey, pp.558, 2017

ÇETİN, B. URAN, H. And DURAK, M. Z. (2017) . "Decontamination of the Emulsified Meat Products by Vaporized Ethyl Pyruvate." 2nd International Balkan Agriculture Congress , Tekirdağ, Turkey, p.558.

@conferencepaper{conferencepaper, author={BAYRAM ÇETİN Et Al. }, title={Decontamination of the Emulsified Meat Products by Vaporized Ethyl Pyruvate}, congress name={2nd International Balkan Agriculture Congress}, city={Tekirdağ}, country={Turkey}, year={2017}, pages={558} }