Kilinç, Y. Et Al. 2024. Dual techniques for trace copper determination: DES/Dithizone based liquid phase microextraction-flame atomic absorption spectrophotometry and digital image based colorimetric probe. Food Chemistry , vol.432 .

Kilinç, Y., Zaman, B. T., BAKIRDERE, S., & Özdoğan, N., (2024). Dual techniques for trace copper determination: DES/Dithizone based liquid phase microextraction-flame atomic absorption spectrophotometry and digital image based colorimetric probe. Food Chemistry , vol.432.

Kilinç, Yağmur Et Al. "Dual techniques for trace copper determination: DES/Dithizone based liquid phase microextraction-flame atomic absorption spectrophotometry and digital image based colorimetric probe," Food Chemistry , vol.432, 2024

Kilinç, Yağmur Et Al. "Dual techniques for trace copper determination: DES/Dithizone based liquid phase microextraction-flame atomic absorption spectrophotometry and digital image based colorimetric probe." Food Chemistry , vol.432, 2024

Kilinç, Y. Et Al. (2024) . "Dual techniques for trace copper determination: DES/Dithizone based liquid phase microextraction-flame atomic absorption spectrophotometry and digital image based colorimetric probe." Food Chemistry , vol.432.

@article{article, author={Yağmur Kilinç Et Al. }, title={Dual techniques for trace copper determination: DES/Dithizone based liquid phase microextraction-flame atomic absorption spectrophotometry and digital image based colorimetric probe}, journal={Food Chemistry}, year=2024}