ÇİNTESUN, Ş. Et Al. 2023. Effects of walnut (Juglans regia L.) kernel extract and juglone on dopamine levels and oxidative stress in rats. Food Bioscience , vol.51 .

ÇİNTESUN, Ş., ÖZMAN, Z., KOÇYİĞİT, A., MANSUROĞLU, B., & KOCAÇALIŞKAN, İ., (2023). Effects of walnut (Juglans regia L.) kernel extract and juglone on dopamine levels and oxidative stress in rats. Food Bioscience , vol.51.

ÇİNTESUN, Şener Et Al. "Effects of walnut (Juglans regia L.) kernel extract and juglone on dopamine levels and oxidative stress in rats," Food Bioscience , vol.51, 2023

ÇİNTESUN, Şener Et Al. "Effects of walnut (Juglans regia L.) kernel extract and juglone on dopamine levels and oxidative stress in rats." Food Bioscience , vol.51, 2023

ÇİNTESUN, Ş. Et Al. (2023) . "Effects of walnut (Juglans regia L.) kernel extract and juglone on dopamine levels and oxidative stress in rats." Food Bioscience , vol.51.

@article{article, author={Şener ÇİNTESUN Et Al. }, title={Effects of walnut (Juglans regia L.) kernel extract and juglone on dopamine levels and oxidative stress in rats}, journal={Food Bioscience}, year=2023}