BEKİROĞLU, H. Et Al. 2021. Investigation of the effect of enzymatic hydrolysis on cytotoxic and antioxidant characters of casein. BIO Türkiye-Uluslararası Biyoteknoloji Kongresi , (Turkey).

BEKİROĞLU, H., SAĞDIÇ, O., Doğan, K. F., & bozkurt, f., (2021). Investigation of the effect of enzymatic hydrolysis on cytotoxic and antioxidant characters of casein . BIO Türkiye-Uluslararası Biyoteknoloji Kongresi, Turkey

BEKİROĞLU, Hatice Et Al. "Investigation of the effect of enzymatic hydrolysis on cytotoxic and antioxidant characters of casein," BIO Türkiye-Uluslararası Biyoteknoloji Kongresi, Turkey, 2021

BEKİROĞLU, Hatice Et Al. "Investigation of the effect of enzymatic hydrolysis on cytotoxic and antioxidant characters of casein." BIO Türkiye-Uluslararası Biyoteknoloji Kongresi , Turkey, 2021

BEKİROĞLU, H. Et Al. (2021) . "Investigation of the effect of enzymatic hydrolysis on cytotoxic and antioxidant characters of casein." BIO Türkiye-Uluslararası Biyoteknoloji Kongresi , Turkey.

@conferencepaper{conferencepaper, author={Hatice BEKİROĞLU Et Al. }, title={Investigation of the effect of enzymatic hydrolysis on cytotoxic and antioxidant characters of casein}, congress name={BIO Türkiye-Uluslararası Biyoteknoloji Kongresi}, city={}, country={Turkey}, year={2021}}