TOKER, Ö. S. 2014. Pomegranate seed oil: Shelf life prediction, microencapsulation and utilization in ice cream production. NAFI 2014 International Food Congress , (İzmir, Turkey), 76.

TOKER, Ö. S., (2014). Pomegranate seed oil: Shelf life prediction, microencapsulation and utilization in ice cream production . NAFI 2014 International Food Congress (pp.76). İzmir, Turkey

TOKER, Ömer. "Pomegranate seed oil: Shelf life prediction, microencapsulation and utilization in ice cream production," NAFI 2014 International Food Congress, İzmir, Turkey, 2014

TOKER, Ömer S. . "Pomegranate seed oil: Shelf life prediction, microencapsulation and utilization in ice cream production." NAFI 2014 International Food Congress , İzmir, Turkey, pp.76, 2014

TOKER, Ö. S. (2014) . "Pomegranate seed oil: Shelf life prediction, microencapsulation and utilization in ice cream production." NAFI 2014 International Food Congress , İzmir, Turkey, p.76.

@conferencepaper{conferencepaper, author={Ömer Said TOKER}, title={Pomegranate seed oil: Shelf life prediction, microencapsulation and utilization in ice cream production}, congress name={NAFI 2014 International Food Congress}, city={İzmir}, country={Turkey}, year={2014}, pages={76} }