SEÇKİN, E. And ÖKTEN, A. N. 2018. The Dynamics of Social Innovation in the New Food System in Turkey. the 5th Global Conference on Economic Geography , (Köln, Germany), 1.

SEÇKİN, E., & ÖKTEN, A. N., (2018). The Dynamics of Social Innovation in the New Food System in Turkey . the 5th Global Conference on Economic Geography (pp.1). Köln, Germany

SEÇKİN, Ebru, And Ayşe Nur ÖKTEN. "The Dynamics of Social Innovation in the New Food System in Turkey," the 5th Global Conference on Economic Geography, Köln, Germany, 2018

SEÇKİN, Ebru And ÖKTEN, Ayşe N. . "The Dynamics of Social Innovation in the New Food System in Turkey." the 5th Global Conference on Economic Geography , Köln, Germany, pp.1, 2018

SEÇKİN, E. And ÖKTEN, A. N. (2018) . "The Dynamics of Social Innovation in the New Food System in Turkey." the 5th Global Conference on Economic Geography , Köln, Germany, p.1.

@conferencepaper{conferencepaper, author={Ebru SEÇKİN And author={Ayşe Nur ÖKTEN}, title={The Dynamics of Social Innovation in the New Food System in Turkey}, congress name={the 5th Global Conference on Economic Geography}, city={Köln}, country={Germany}, year={2018}, pages={1} }