Tazeoğlu, F. Et Al. 2022. COMPARISON OF TEXTURAL PROPERTIES OF TYPE I AND TYPE II COLLAGEN PEPTIDE ADDED SOFT CANDY SAMPLES. Gıda Kimyası Kongresi , (Antalya, Turkey), 2.

Tazeoğlu, F., Berkün Olgun, Ö., & Arıcı, M., (2022). COMPARISON OF TEXTURAL PROPERTIES OF TYPE I AND TYPE II COLLAGEN PEPTIDE ADDED SOFT CANDY SAMPLES . Gıda Kimyası Kongresi (pp.2). Antalya, Turkey

Tazeoğlu, Filiz, Özlem Berkün Olgun, And Muhammet ARICI. "COMPARISON OF TEXTURAL PROPERTIES OF TYPE I AND TYPE II COLLAGEN PEPTIDE ADDED SOFT CANDY SAMPLES," Gıda Kimyası Kongresi, Antalya, Turkey, 2022

Tazeoğlu, Filiz Et Al. "COMPARISON OF TEXTURAL PROPERTIES OF TYPE I AND TYPE II COLLAGEN PEPTIDE ADDED SOFT CANDY SAMPLES." Gıda Kimyası Kongresi , Antalya, Turkey, pp.2, 2022

Tazeoğlu, F. Berkün Olgun, Ö. And Arıcı, M. (2022) . "COMPARISON OF TEXTURAL PROPERTIES OF TYPE I AND TYPE II COLLAGEN PEPTIDE ADDED SOFT CANDY SAMPLES." Gıda Kimyası Kongresi , Antalya, Turkey, p.2.

@conferencepaper{conferencepaper, author={Filiz Tazeoğlu Et Al. }, title={COMPARISON OF TEXTURAL PROPERTIES OF TYPE I AND TYPE II COLLAGEN PEPTIDE ADDED SOFT CANDY SAMPLES}, congress name={Gıda Kimyası Kongresi}, city={Antalya}, country={Turkey}, year={2022}, pages={2} }