Response surface methodology for evaluation of the effects of screw speed, feed moisture and xanthan gum level on functional and physical properties of corn half products

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Thesis Type: Doctorate

Institution Of The Thesis: Gebze Technical University, Instıtute Of Scıence, Chemical Engineering, Turkey

Approval Date: 2020

Thesis Language: Turkish

Student: ÖZLEM AKTÜRK GÜMÜŞAY

Supervisor: Hasan Sadıkoğlu