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INNOVATIVE FOOD SCIENCE AND EMERGING TECHNOLOGIES |
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- Issn : 1466-8564
- Related Issn : 1878-5522
- E-Issn : 1878-5522
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Elsevier BV |
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Netherlands |
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- Science Citation Index Expanded (SCI-EXPANDED)
- Scopus
- Academic Search Premier
- Biotechnology Research Abstracts
- CAB Abstracts
- Compendex
- Food Science & Technology Abstracts
- Veterinary Science Database
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- Engineering and Technology
- Food Engineering
- Agriculture & Environment Sciences (AGE)
- AGRICULTURAL SCIENCES
- FOOD SCIENCE & TECHNOLOGY
- Life Sciences
- Physical Sciences
- Food Science
- General Chemistry
- Industrial and Manufacturing Engineering
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