Harvesting bioactive peptides from sustainable protein sources: Unveiling technological and functional properties through in silico analyses


Öztürk H. İ., Oraç A.

Food and Humanity, vol.2, pp.100294, 2024 (Scopus) identifier

  • Publication Type: Article / Review
  • Volume: 2
  • Publication Date: 2024
  • Doi Number: 10.1016/j.foohum.2024.100294
  • Journal Name: Food and Humanity
  • Journal Indexes: Scopus
  • Page Numbers: pp.100294
  • Yıldız Technical University Affiliated: No