Comparison of the composition and functional properties of red and purple intermediate wheatgrass (Thinopyrum intermedium) varieties

Çetiner B., Tekin Çakmak Z. H., Shamanin V. P., Tomaş M., Pоtоtskaya I. V., Koksel F., ...Daha Fazla

Quality Assurance and Safety of Crops & Foods, cilt.18, sa.2, ss.221-235, 2026 (Hakemli Dergi)