The effects of using alternative sweeteners to sucrose on ice cream quality

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ÖZDEMİR C., DAĞDEMİR E., ÖZDEMİR S., Sagdic O.

Journal of Food Quality, vol.31, no.4, pp.415-428, 2008 (SCI-Expanded)

• Publication Type: Article / Article
• Volume: 31 Issue: 4
• Publication Date: 2008
• Doi Number: 10.1111/j.1745-4557.2008.00209.x
• Journal Name: Journal of Food Quality
• Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
• Page Numbers: pp.415-428
• Yıldız Technical University Affiliated: No